Garlic Aioli Sauce
Prep Time 10 minutes
Total Time 40 minutes
Ingredients
- 220 ml mayonnaise lady's choice
- 2 tablespoons water
- 1/4 cup olive oil
- 2 teaspoons lemon juice
- 2 tablespoons garlic finely minced
- 1 tablespoon garlic powder
- 3/4 teaspoon ground pepper
- 3/4 teaspoon salt
Instructions
-
Mix all ingredients in a bowl. Wrap and refrigerate for 30 minutes to allow the flavors to develop.
Recipe Notes
Note:
- If you want a thinner sauce, just add more water.